Tallie Koncilja,General Manger
Tallie has managed the Pueblo Union Depot since Jim and Joe Koncilja purchased the complex in 2001. Tallie handles the commercial and residential leasing at the Depot.
Travis Russell,Operations Manager
Travis has been a Depot staff member for over nine years, working in both the catering and maintenance areas. Travis now handles all the day to day operations of the Depot including bookkeeping, clerical and is the resource for any issues that occur. Travis is also the friendly voice on the other end of the phone.
Don Zupancic, Chef
Don has been a member of the Depot staff for over 20 years. His versatility in the kitchen offers a wide variety of different cuisine. All menu items are prepared on site by Don and his staff. Don is capable of preparing customized menus to suit the client's needs. His training includes working under the direction of the executive chef, Joseph Lujan, at the Woodmore Country Club in Colorado Springs. Don had received numerous awards for his award winning chocolate creations in the annual chocolate indulgence competition and has been recognized by the Pueblo community soup kitchen for his years of dedicated service.
Karen "Popcorn" Madeo, Events Coordinator
Karen has been a member of the Depot staff for over 20 years. She has been involved in every aspect of the Depot's operations. Karen will help you plan your special event and will be there for you every step of the way. She has booked hundreds of events over the years from small, informal meetings to 500 person weddings.
The Depot bartenders consist of seasoned, well trained employees who are ready to meet the needs of our clients from a host bar or a cash bar event.
The Depot is manned both day and evening seven days a week with a competent maintenance staff that maintain the Depot grounds as well as the complex itself.